Croissant recipe breakfast

Croissant French Toast is going to be your new favorite breakfast. My family is obsessed with this recipe, and every weekend my kids request it.

Buttery croissants, smokey ham, and gooey cheese are all baked together for the ultimate breakfast casserole. Inspired by the French classic, Croque Monsieur, this is an easy-to-make recipe that’s heavenly served with powdered sugar, jam and perfect for breakfast, brunch, and a must for the holidays.

These Baked Breakfast Croissant Boats are so easy to make and are absolutely delicious! Perfect to make ahead for a quick weekday breakfast or light lunch. The omelet-like mixture soaks into the light airy bread and fills the air spaces inside of the croissant with yummy goodness. My, oh my, oh my! #breakfast #breakfastrecipe #croissant #haphazardhomemaker

Berry Croissant Bake is filled with a mixture of berries, sweet cream cheese, and buttery croissants. This breakfast casserole tastes like a Danish pastry and can even be made the night before you serve it!

This was the easiest croissant recipe I've ever made. No butter square needed! I never thought I could do it but they came out perfect! #croissant #croissants #recipe #breakfast #dinner #meals #dessert #Frenchtoast #chocolate #appetizers #almond #breadpudding #hamandcheese #stuffed #homemade #bake #dough #toppings #sandwiches #filling #Paris #video #easy #lunch #nutella #French #butter #brunch #bakingamoment

French Toast Casserole with cinnamon sugar is soft and fluffy on the inside, and golden brown on top. Make it overnight, or in the morning - it's incredible

This croissant french toast is easy to make and tastes absolutely incredible. It is the best way to use up your day old croissants too!

French Toast Casserole. So simple and easy to make! Plus this recipe can be finished in an hour!

Take the stress out of hosting brunch with our easy, impressive Croissant Breakfast Casserole! Tender, flaky croissants, crispy bacon, and Gruyere and white Cheddar cheeses are piled high in a baking dish along with a creamy custard of eggs and heavy cream. It's pure indulgence and is just as good on a Sunday morning as it is for a holiday brunch. Will easily feed 8 hungry guests!