Easy sourdough dessert recipes

These Sourdough Discard Brownies are super thick, chewy, and fudgy with a beautifully flaky top. Made with cocoa powder and chocolate chips, the techniques and ingredients used in this recipe guarantee better-than-box brownies every time.

New to the world of sourdough? No worries. This EASY sourdough recipe is foolproof because you can use active starter OR discard. This is a perfect recipe to get your feet wet in the sourdough world and you'll make them on repeat! Sourdough / Brownies / Baking / Dessert / Chocolate / Sourdough Starter / Recipe / Homemade/ Gooey / Tangy / Fudgy / Easy Baking / Sourdough Recipes / Chocolate Brownies / Baking Inspiration / Baking Enthusiasts / Kitchen Creations / Artisanal Baking / From Scratch

Try these easy and chewy Sourdough Discard Oatmeal Chocolate Chip Cookies – soft, hearty, and simply delicious! Repurpose sourdough starter discard into a delightful dessert with the perfect blend of oats and chocolate chips. Ideal for any sweet occasion, these cookies are especially perfect for Christmas.

These easy sourdough discard chocolate chip cookies are soft, chewy. Made with sourdough discard and chocolate chunks.

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. The sourdough discard donuts can be made in

This easy fudgy sourdough brownies discard recipe is a fantastic way to use up your sourdough starter discard while creating a rich, fudgy treat with a subtle

This easy double chocolate sourdough bread is so delicious! This is a soft and chewy bread that is sprinkled with mouth watering chocolate chips. Featuring cocoa powder and brown sugar, this easy homemade bread has a hint of sweetness. Get the full recipe here!

Full of chocolate chips and a great use for your sourdough discard, these sourdough blondies are so easy and so decadent!

Sourdough coffee cake is a sweet, vanilla cake with hints of sourdough, a cinnamon sugar filling, and a buttery crumb topping.

Rich and fudgy, these sourdough brownies are the ultimate chocolate-y treat! The addition of sourdough starter to the brownie batter gives the brownies a deeper flavor and keeps them extra moist for days. A gooey, chewy center combined with a deliciously shiny and crackly top are requirements of every good brownie. And not only does this recipe deliver, but it’s a wonderful way to use sourdough starter discard.