Fried chicken buttermilk

This delicious southern fried chicken pairs a crispy crust on juicy, flavorful chicken. It will soon become your favorite chicken recipe.

Paula Deen’s Buttermilk Fried Chicken is made with buttermilk, kosher salt, freshly ground black pepper, cayenne pepper, all-purpose flour, onion powder, garlic powder, and chicken parts like wings, thighs, and drumsticks. This delicious Buttermilk Fried Chicken recipe creates a hearty dinner that takes about 3 hours of marination and 1 hour of preparation and cooking, serving up To 8 people.

Crispy fried chicken recipe is the perfect dinner! This recipe is classic buttermilk fried chicken that uses the whole chicken.

These buttermilk fried chicken tenders are crispy, juicy, and out of this world! They're so good, they'd even make grandma proud.

Crispy and juicy Southern buttermilk fried chicken recipe that will satisfy your cravings for classic comfort food.

Get the taste of fried chicken with less mess and fewer calories. This recipe uses buttermilk for tenderizing the chicken, which is then coated in seasoned breadcrumbs and baked until crispy.

A buttermilk bath and a bespoke blend of spices make these Buttermilk Fried Chicken Tenders a family favorite as an appetizer or entree.

Buttermilk Fried Chicken marinates in seasoned buttermilk and gets coated in a seasoned flour mixture before getting fried on the stovetop!

Southern fried chicken is a classic comfort food that is easier than you may think to make with this step by step recipe.

An easy, foolproof recipe for Southern Buttermilk Fried Chicken. Tender and juicy on the inside, crispy, crunchy, and perfectly golden-brown on the outside!