Ground beef peppers recipe

There’s something wonderfully nostalgic about the flavors of stuffed peppers. It’s a comforting dish that reminds many of family dinners and home-cooked meals. However, the process of making stuffed peppers can be a bit labor-intensive. Enter the Ground Beef and Peppers Skillet—a deconstructed version that …

Try this Unstuffed Pepper Skillet if you need a simple dinner for tonight! Made with rice, ground beef and peppers, this meal cooks in a single skillet for easy prep and a quick cleanup. | #onepotmeals #onepot #groundbeefrecipes #dinner #easyrecipes

Simple One-Pan Ground Beef Stir Fry with Vegetables is made in just 20 minutes! This quick and easy weeknight dinner is loaded with veggies, delicious beef, and a flavor-packed homemade stir-fry sauce. Made with everyday

Beef and Pepper Rice Bowl is an Asian-inspired recipe with lean ground beef and colorful peppers, all coated in a savory, tangy sauce with a hint of heat.

Loaded with bell peppers, ground beef, and gooey melted cheese, everyone will be asking for seconds.

These simple ground beef stuffed peppers are filled with seasoned ground beef, rice, cheddar, and tomato sauce. It's a delicious recipe that your whole family will enjoy!

Stuffed Pepper Casserole is a hearty ground beef casserole loaded with diced bell peppers, white rice, diced tomatoes, tomato sauce and baked with mozzarella cheese on top.

A hearty dish made with ground beef, thinly sliced potatoes and peppers under a blanket of melted cheddar cheese. Made in one skillet and ready in about 30 minutes... so flavorful and delicious.

Southwest Ground Beef and Sweet Potato Skillet is a 30 minute, easy and delicious recipe the whole family will love! It's all made in one pan, works great for meal prep and there's so many

American Goulash Ingredients: 1 tablespoon olive oil 1 medium yellow onion, minced 1 green bell pepper, seeded and diced 8 cloves garlic, minced 2 teaspoons salt 1 teaspoon freshly ground black pepper 1 tablespoon paprika 2 pounds ground beef 1 tablespoon Italian seasoning 1 tablespoon Worcestershire sauce 2 tablespoons tomato paste 2 (15-ounce) cans tomato sauce 2 cans diced tomatoes 2 bay leaves 2 cups low-sodium beef broth 2 cups elbow macaroni, uncooked 2 cups cheddar cheese, shredded