Holiday sourdough

This gorgeous sourdough Christmas Tree Pull Apart bread will delight your family and friends with delicious cheese and garlic butter stuffed into each little roll. Perfect for Christmas entertaining with sourdough.

A naturally leavened holiday classic, this sourdough star bread is simply filled with butter and cinnamon sugar, but the possibilities are endless.

Make sourdough pull apart Christmas tree bread for a festive holiday side or appetizer! It's easier than it looks to shape the tree, and you'll love the garlic bread filling.

Follow step-by-step photos and make the sourdough cinnamon star bread, definitely the best-looking among the holiday yeast-based baking goodies. Its sweet, soft, fluffy texture and cinnamon flavor will surely impress and satisfy many at the table. ⁠

A deliciously gooey and festive pull-apart bread that combines creamy Brie, tangy cranberry sauce, and fresh rosemary with a rustic sourdough loaf. This easy-to-make appetizer is perfect for holiday gatherings, cozy nights, or any special occasion. Each bite is loaded with warm, melty cheese and bursts of cranberry sweetness, creating an irresistible dish that’s made for sharing!

Indulge in the perfect blend of sourdough magic and festive flavors with our Gingerbread Sourdough Scones. Crafted from sourdough discard, rich molasses, and a hint of ground ginger, these delightful treats are topped with a luscious vanilla glaze – a heavenly twist on a classic holiday favorite.

Make this festive Cranberry Brie Sourdough Pull-Apart Bread! Warm, cheesy, and tangy – perfect for holiday gatherings and cozy appetizers.

This incredible Cranberry Orange Sourdough Focaccia features tart cranberries and tangy orange juice, topped with a buttery brown sugar streusel and white chocolate drizzle. The sweetness from the toppings combine with the tartness of the cranberries to create a mouth watering dessert bread.

This cranberry sourdough bread is a the perfect holiday treat. This bread has a great balance of tart cranberries, sweet and spice from the brown sugar and cinnamon and a hint or rosemary to balance out the flavors. Its a great bread to bake during the holidays.