Porkipine meatballs oven

These porcupine meatballs use everyday ingredients, come together fast, freeze well, and are great for making ahead!

Porcupine Meatballs are seasoned beef & rice meatballs slowly simmered in a savory tomato sauce in the oven!

A classic meatball with a twist, these fun porcupine meatballs are laced with tender white rice and flavorful spices, then baked on a bed of homemade red sauce.

Porcupine meatballs gently spiced with chili powder, cumin, and garlic powder. This simple, flavorful recipe appeals to kids and adults alike. Meatballs are the ultimate comfort food and family pleasing dinner. I love meatballs in

These porcupine meatballs made with ground beef and onion and filled with little rice "spikes" are simmered on the stovetop in a simple tomato sauce.

These retro beef meatballs are made with uncooked rice, which cooks as the meatballs bake in the oven. The result is a saucy, satisfying weeknight dinner.

Porcupine Meatballs have onions, rice and ground beef formed into balls and cooked in a rich tomato sauce. I can't wait to make these for my family again! #spendwithpennies #meatballs #easyrecipe #easymeatballs #groundbeef #tomatosauce

Porcupine meatballs were one of my favorite meals that my mother made when I was growing up. It was so fun to see rice poking out of them like porcupine quills after they cooked! Luckily, my own family loves these just as much as I did, so we make them often. This is my adaptation of my mother's porcupine meatballs recipe.

Soft & tender well-seasoned meatballs baked in a rich tomato sauce make this the perfect classic comfort food for family dinners.

These old-fashioned Porcupine Meatballs are a retro classic that will soon become a favorite for your family, too! The oven-baked meatballs are made with ground beef, rice, onion and seasoning and cooked in a rich tomato sauce. It's an easy dinner recipe that's ready for the oven with just 10 minutes of prep!