Portuguese pork sandwich

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Lisbon-style pork bifana recipe Recipe | Good Food Lisbon Style, Shoestring Fries, Portuguese Dishes, Pork Dinners, Portugal Food, Famous Food, Portuguese Cuisine, Portuguese Food, Festive Food

Bifanas are a matter of national pride. There are local variations of bifanas all over Portugal, but any Lisbonian will tell you theirs is the best. Thinly sliced pork is grilled and simmered in a rich, paprika-flavoured stock and served in a soft roll with sweet mustard and chilli. You'll need to marinate the pork overnight.

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IMG_5659 Portuguese Bifana Recipe, Chop Sandwich, Pork Chop Sandwiches, Pork Sandwich Recipes, Portuguese Dessert Recipes, Pork Tenderloin Sandwich, Hand Pies Savory, Pork Sandwiches, Marinated Pork

The Portuguese people eat these pork sandwiches like we Americans eat burgers -- anytime and anywhere. The Bifana is so popular, McDonald's even launched the McBifana in Portugal. Never heard of the Bifana? There's no shame in that. Two weeks ago, I'd never heard of it either -- now I'm hooked on them. Even in its basic form, there is nothing basic about this relatively easy-to-make, unpretentious sandwich. It is a perfect storm of flavors and textures coming together to sweep you up and…

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