Recipe tin eats cheesecake

Recipe video above. To say this Blueberry Cheesecake is bursting with blueberries is an understatement! Baked to achieve that elusive light-yet-rich creamy cheesecake filling, studded with blueberries inside and smothered in an incredible glossy blueberry sauce topping. It's magnificent!Don't be daunted by the number of steps - they are straightforward, I've just broken it down into managable steps. Cheesecakes are actually less "risky" than cakes because - no worries about not rising…

This strawberry cheesecake has a light and creamy base topped with a delicious strawberry topping made of fresh strawberries and lemon juice! Read on for detailed tips on how to make the best strawberry cheesecake!

Delight your taste buds with these irresistible mini baked lemon curd cheesecakes. Creamy, zingy and perfectly balanced, they boast a silky smooth texture and a burst of citrusy flavour. Nestled on a buttery biscuit crust, these individual treats are easy to make and impossible to resist. Whether for a special occasion or a sweet indulgence, they're sure to impress. #LemonCheesecake #IndividualCheesecakes

Recipe video above. Some cheesecakes are quite dense and very rich (like New York Cheesecake), whereas others are so airy they are almost like soufflé, like the the famous Japanese Cotton Cheesecake. This cheesecake lies in between - the filling is smooth and rich, but not heavy and dense because it is baked and also due to the addition of sour cream. It's a truly beautiful cheesecake, a classic you will treasure forever!PS There is no need to use a fiddly water bath for baking to avoid…

Recipe video above. To make a no-bake cheesecake that rivals a classic baked one, using gelatine is essential. It's affordable, easy to find, easy to use, and results in a superior cheesecake compared to denser or sloppy alternatives made without gelatine. See FAQ above for rantings!The filling is exceptionally light-yet-creamy and melts into a smooth, velvety texture with every bite. And everybody loves the crispy, crumbly buttery crust!PS This cheesecake is not overly sweet, it is French…

These mini cheesecakes are perfectly creamy and so delicious! They can be made in a standard muffin tin, mini muffin tin or a cheesecake pan. | melskitchencafe.com

Easy Oreo cheesecake filling, with Oreo cookie crust - preps quickly and baked in a muffin tin! And made with just 7 simple ingredients!

Get ready to wow your friends, family and party guests with the best mini cheesecakes you’ve ever tasted!Topped with whipped cream and fresh fruit to complement the rich, tangy cheesecake flavor, these individually-portioned mini cheesecakes are everything you love about cheesecake, but are ready in half the amount of time!

These mini burnt basque cheesecakes are made of a creamy cheesecake layer and Oreo crust. Using a muffin tin makes these a quick and easy cheesecake recipe that doesn't require any chilling!