Savory sourdough waffles

Crispy sourdough waffles for the perfect weekend breakfast. And you should end up with leftovers to enjoy throughout the week! Easy, delicious and crispy!

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No wait sourdough discard waffles are so simple to mix together! You'll be eating waffles in under 10 minutes with no compromise on that sourdough flavor you love!

Diese herzhaften Sauerteig-Waffeln sind ein super leckeres Mittagessen für stressige Tage oder eine herzhafte Ergänzung für euren Wochenend-Brunch. Ihr könnt den Teig am Vortag vorbereiten und über Nacht im Kühlschrank ruhen lassen. Sie sind herrlich knusprig und durch die Kartoffeln und den Käse im Teig bekommen die Waffeln ihren deftigen Geschmack. Das Rezept ist eine tolle Möglichkeit, um übriggebliebene Kartoffeln und Sauerteigreste aus dem Kühlschrank zu verwerten. Außerdem kommt es…

Sourdough and waffles are a match made in heaven, because sourdough creates a waffle that's airy and delicate. Its slight tang is an ideal complement for butter and syrup at breakfast, and the flavor is hearty enough to make a good match with savory toppings. This recipe is an ideal way to use starter you'd otherwise discard.

This sourdough waffle recipe is easy to make and produces delicious waffles that are golden and crispy on the outside and super fluffy inside!

Sourdough and waffles are a match made in heaven, because sourdough creates a waffle that's airy and delicate. Its slight tang is an ideal complement for butter and syrup at breakfast, and the flavor is hearty enough to make a good match with savory toppings. This recipe is an ideal way to use starter you'd otherwise discard.

Use your sourdough discard in these Sourdough Waffles. Hearty and so satisfying, they can be made quick for an easy breakfast or overnight.

These Overnight Sourdough Waffles are by far the BEST we've ever had! The outside is crisp and buttery, while the inside is light and tender.

If you love banana bread even half as much as my family does, I promise that you will love these easy Banana Waffles.