Small batch chicken pot pie

These individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust.

Our delicious mini pot pies have the perfect crust to sauce ratio and are packed with tender chicken and veggies that sit in a creamy sauce.

Chicken Pot Pie For Two is baked in two ramekins then topped with homemade pie crust. Easy chicken dinner for two without leftovers for days!

Savor the comforting goodness of homemade Chicken Pot Pie - a flaky, creamy, and hearty classic that's a true culinary delight!

A creamy, cozy chicken pot pie soup recipe that makes about a quart of soup for 2-3 servings!

Paula Deen Chicken Pot Pie is made with chicken breast, carrots, green peas, celery, butter, onion, flour, chicken broth, milk, and a flaky pie crust. This hearty chicken pot pie recipe creates a delicious main course that takes about 1 hour to prepare and can serve up to 6 people.

Easy Mini Chicken Pot Pies are the perfect blend of convenience and comfort, offering all the savory goodness of a classic pot pie but in a fun, individual serving. These miniature versions of the popular dish are a hit with both kids and adults, making them ideal for busy weeknight dinners, casual get-togethers, or even meal prep. What makes them even better? You only need four simple ingredients, and they come together in about 30 minutes.

Cold days call for comforting dishes. This rich, creamy and oh-so satisfying chicken pot pie is easy enough to whip up on a weeknight thanks to frozen vegetables and puff pastry.

Chicken cobbler is a savory dish that tastes a lot like chicken pot pie, but with a rich, buttery biscuit topping that will bring you back for seconds.