Spicy asian food

With honey, soy sauce, brown sugar, and sriracha, Sweet & Spicy Sticky Chicken offers the perfect balance of flavor & sticky glaze.

Recipe video above. For all those times you need a spicy Asian noodle fix - FAST! This packs a serious flavour punch. The secret is the juices from the kimchi jar and a good dollop of gochujang, that magical spicy Korean paste you can get "everywhere" these days. To add protein, cook raw prawns/shrimp or fish pieces in the broth (only takes 3 min), or top with slices of BBQ pork. You can also poach chicken in the broth using this foolproof method.

Do you like fried rice? Do you like spicy food? Then, this recipe is definitely made for you, you need this recipe in your life!!Devil's Fried Rice!!!

Spicy Vegan Dumplings🌶️🥟 Experience the essence of Korean street food from your own kitchen with these tantalisingly spicy pan-fried vegan dumplings. Follow @plantiful.palate for more recipes🗒️ Recipe: Ingredients: - For the dumplings: - 24 vegan dumpling wrappers - 200g firm tofu, crumbled - 100g shiitake mushrooms, finely chopped - 50g glass noodles, soaked and cut into small pieces - 1 carrot, grated - 3 spring onions, finely sliced - 2 cloves garlic, minced - 1 tbsp soy sauce ...

The best Korean Fried Chicken - Crispy buttermilk fried chicken smothered in a spicy, sticky Korean Gochujang sauce. INSANELY good!

Enjoy the perfect blend of sweet and spicy with our Sticky Sweet Chili Chicken Thighs in Air Fryer recipe! Elevate your dinner game with these succulent chicken thighs, coated in a sticky and flavorful glaze. Indulge in the irresistible combination of sweet and spicy chicken, perfect for lovers of Asian-inspired cuisine. Whether you're a fan of spicy baked chicken or crave the bold flavors of spicy Korean chicken, this dish is sure to satisfy.

Ready in 15 minutes, these spicy pork noodles are the perfect dish for a healthy weeknight dinner, and they make great leftovers too.

I know what I'm having for dinner tonight 🍄🌶

Let us introduce to you one of our favorite Korean dish: soondubu jjigae. For those of you who've never heard of it, it is a spicy soup/stew with really soft, silky smooth tofu. It's often served boiling

Restaurant-style Dragon Chicken is a craveable cult favorite made with crispy chicken strips and buttery cashews tossed in an irresistible fiery, savory, garlic chili sauce with a kiss of sweetness.