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Overnight Sourdough Focaccia: No Kneading Required
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Enjoy the flavors of homemade bread with this Overnight Sourdough Focaccia recipe! Naturally leavened with wild yeast, this no-knead focaccia is easy to make and doesn’t require a Dutch oven. Baked in a 9x13 pan, it’s perfect for beginners and can be topped with a variety of ingredients or enjoyed plain. The overnight rise adds depth to the flavor, resulting in a crispy, golden crust and soft center. A step-by-step guide makes this a simple and delicious bread recipe!
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