Vietnamese Quick Pickled Vegetables

Name: Vietnamese Pickled Vegetables
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4
Ingredients: 3 1 cup carrots; 2 cups Daikon; 1 cup English cucumbers; 1/4 cup Honey; 1/2 tsp Salt; 1/2 cup Water

4 ratings

· 1hr 30min · Vegetarian, Gluten free, Paleo · 4 servings

· 5 reviews · 1.5 hours · Vegetarian Gluten free Paleo · Makes 4 cups · Vietnamese Quick Pickled Veggies are pickled veggies with asAsian twist. They are a great condiment or side. This recipe is AIP, Paleo andVegetarian.

The Honest Spoonful

Vietnamese Quick Pickled Vegetables

Ingredients

3 Comments

Vietnamese Quick Pickled Vegetables

Ingredients

3 Comments