fried calamari with red sauce on a plate next to lemon wedges and ketchup

How to Make Crispy, Tender Fried Calamari | Recipe | Fried calamari, Calamari recipes, Italian seafood recipes

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How to Make Crispy, Tender Fried Calamari

3 ratings

· 1hr 10min · 4 servings

Golden and crispy on the outside, tender on the inside, this Italian-American calamari has a never-soggy coating, thanks to some cornstarch and baking powder in the dredge.

Fried Calamari Sauce

Red Sauce Recipe

Calamari Recipes

Italian Seafood Recipes

Food Appetizers

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