Louisiana Red Beans and Rice Recipe

11 ratings

· 14hr 25min · Gluten free · 8 servings

This red Beans and rice recipe from Kwame Onwuachi's book, My America, is his ideal version of the classic Southern dish. It's based on his mom's rendition and starts with the Cajun and Creole trinity of celery, onion, and bell pepper.

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Louisiana Red Beans and Rice | Recipe | Red beans n rice recipe, Red beans, Red beans and rice recipe easy

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