Shaking Beef Recipe

Name: Shaking Beef
Total time: 1 h 30 min
Ingredients: 1 lb Filet mignon; 3 Garlic cloves; 1 Red onion, small; 6 Scallions; 1 Watercress and lime; 3 tbsp Fish sauce, Asian; 3 tbsp Soy sauce, light; 1 Kosher salt and freshly ground pepper; 3 1/2 tbsp Sugar; 1/3 cup Canola oil; 2 tbsp White vinegar; 1 tbsp Butter, unsalted; 1 tsp Rice wine

3 ratings

· 1hr 30min · Gluten free · servings

Chef Way Charles Phan of the Slanted Door in San Francisco serves this sweet and vinegary Vietnamese dish with a tart dipping sauce of lime juice, sal...

Shaking Beef Recipe

Ingredients

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Shaking Beef Recipe

Ingredients

Comments