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laraib'sedits
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Homemade Rose Syrup Recipe For Iftar Drinks/Desserts (Ramadan Series - Episode 7)
Learn how to make rose syrup at home with dried rose petals. This homemade rose syrup is made from natural ingredients and doesn’t contain any additives, colouring or preservatives. Learn how to make rose syrup at home with dried rose petals. This homemade rose syrup is made from natural ingredients and doesn’t contain any additives, colouring or preservatives. With this syrup you can make rose milk, rose lassi and many more drinks. You can also drizzle it over ice creams or make rose-flavoured desserts with it. In the next episode, I will share an easy rose-flavoured dessert which is perfect for Ramadan. So, stay tuned! Written Recipe: www.temptingtreat.com LIKE this video? Then SHARE it with others. SAVE it for later And don't forget to FOLLOW @temptingtreat
🥖🍵 Deliciously Flaky Tea Time Rolls! 🌟🥖
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Masala paneer
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Moong Palak Thepla
PALAK MOONG THEPLA • If you have leftover Moong Sabzi, even that you can use. All you need is • - Take Atta • - Add Cooked Moong • - then add salt, chopped ginger-garlic-Chili • - also add turmeric powder, asafoetida, and Kasoori Methi • - add Palak and mix everything • - make Thepla dough and cook Thepla • - always first roast Thepla and then apply oil on each side • - enjoy with curd or boondi raita. https://youtu.be/OTZIWDmpHgw
Bagara Rice 😋 . Prep time: 5 mins Cooking time: 20 mins Total time- 20 to 25 mins Serves- 5 to 6 . Oil- 2 to 3 tbsp Dry spices- cinnamon, cloves, cardamom, star anise, kasoori methi & bay leaf 2 onions- sliced Ginger garlic paste- 1 tbsp 1 or 2 tomatoes Green chillies- 2 to 3 ( Adjust chillies as per your taste ) Handful of mint leaves & coriander leaves Water- 4 cups Rice- 2 cup ( Rice: water- 1:2 ) Salt- 1 tsp ( Adjust as per your taste) . . #bagararice #gheerice #recipes #reelsfood #reel...