Frosting

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The Best Royal Icing Recipe
Royal icing is a versatile frosting that's beloved for its smooth texture and ability to create intricate designs on cookies, cakes, and gingerbread houses. When made with meringue powder, it offers the convenience of using a stable, shelf-stable ingredient that eliminates the need for fresh egg whites. Whether you're a beginner decorator or a seasoned baker, mastering this royal icing recipe with meringue powder will open up a world of creative possibilities.
How to make the best Buttercream Frosting
Learn how to make Buttercream Frosting at home. Get all of my tips and tricks for making a simple, sweet frosting perfect for cakes and cupcakes. With a thick, creamy texture and a sweet, subtle vanilla flavor, it tastes decadent and delicious. And it easy to make!
Easy Vanilla Buttercream Frosting
This sweet and simple vanilla buttercream frosting is easy to whip up and pipes beautifully. I love this recipe because it is easy, tastes great, and can be used in so many different ways. This frosting can be used for spreading, as a filler between cake layers, and it is perfect for piping.
Make peanut butter frosting for a creamy, fluffy, and delicious topping.
Add a little flavorful twist to the classic frosting with this easy to make peanut butter frosting recipe. Instead of the typical buttercream frosting or cream cheese frosting, this peanut butter icing is a delicious alternative! This is perfect for topping brownies, cookies, cakes, or cupcakes. #peanutbutterfrosting #peanutbutterfrostingrecipe #peanutbuttericing #spendwithpennies
The Best Sugar Cookie Icing Recipe | Wholefully
This is the best icing recipe for decorating sugar cookies. It’s easy to make, and dries into a nice and smooth finish. Plus, there's an option without corn syrup!
Easy Royal Icing (Without Meringue Powder)
This easy royal icing recipe for sugar cookies will totally change the way you think about royal icing. It comes together super quick and you don't even need a mixer! Best of all, this is royal icing made without meringue powder! via @frshaprilflours