Fish Recipes

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Miss Daisy

some fish on a plate with tomatoes and sauce

Red snapper with creamy Creole sauce

look no further than this Red Snapper with Creamy Creole Sauce. This recipe features succulent red snapper fillets topped with a rich and zesty Creole sauce that adds a delicious

Blackened Mahi Mahi

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BLACKENED MAHI MAHI

This Blackened Mahi Mahi is a tasty recipe for dinner that comes together in just a few minutes and cooks with tons of flavor from homemade blackened seasoning. You have to try this healthy dinner recipe!

This may contain: fish in a garlic herb sauce and broccoli with lemons on the side

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HOT HONEY WHITE FISH IN A GARLIC HERB BUTTER SAUCE

Ingredients: 4 white fish fillets (such as cod, tilapia, or halibut) Salt and pepper, to taste 1/4 cup flour 1/4 cup hot honey 1/4 cup unsalted butter 2 cloves garlic, minced 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh chives 1 tablespoon chopped fresh thyme Lemon wedges, for serving Instructions: Preheat your oven to 400°F (200°C). Season both sides of each white fish fillet with salt and pepper. Place the flour on a plate, and coat each fish fillet in the flour, shaking off any excess. Heat a large oven-safe skillet over medium-high heat. Add the hot honey and butter and stir until melted and combined. Add the minced garlic to the skillet and cook for 1-2 minutes until fragrant. Add the coated fish fillets to the skillet and cook for 2-3 minutes on e

a white plate topped with fish and corn next to a fork on top of rice

Roasted Chili-Lime Cod - Fashionable Foods

the best blackened mahi mahi in a cast iron skillet with lemon wedges and parsley

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a white plate topped with meat covered in sauce

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fried fish and lemon wedges on a white plate

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Honey Hot Salmon Strips 🥵

daronthechef • 16oz of Buttermilk • 1 Half Cup of Hot Sauce • 1 Tablespoon of Cajun Seasoning 2 Teaspoons of White Pepper, Garlic & Onion Powder. - Marinate for 30 Minutes. I used @bammafishfryandmore If You Don’t Got That Use Corn Meal: • 1 Cup of Cornmeal • Cajun Seasoning TO TASTE • 1 Tablespoon of Onion Powder • 1 Tablespoon of Garlic Powder • 2 Teaspoons of Smoked Paprika • 2 teaspoons of White Pepper 1 half cup of flour. MAKE SURE YOUR BATTER STICKS TO YOUR SALMON Fry on 375 until Golden Brown 3 Tablespoons of Butter • 1 Half Cup of Honey & Hot Sauce

delicious baked mahi mahi recipe with lemons and parsley

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Baked Mahi Mahi

If you love the mild taste of white fish, you'll love this easy, baked mahi mahi recipe. You'll get a delicious fish that comes together in about 20 minutes! Mahi Mahi has a wonderful mild flavor with a bit of sweetness and a nice, firm texture. Paired with butter, lemon, and just the right seasonings, then baked to perfection, it's a really tasty fish.

Panko Crusted Fish

Parmesan Crusted Fish

🍋 Delight in the crunchy Lemon Herb Panko Crusted Fish! 🐟✨ #PankoCrustedFish #HerbFlavors Lemon Herb Panko Crusted Fish Ingredients: White fish fillets (1 lb) Lemon zest (1 tbsp) Fresh parsley, chopped (2 tbsp) Fresh thyme, chopped (1 tbsp) Panko breadcrumbs (1 cup) Parmesan cheese, grated (1/4 cup) Flour (1/2 cup) Eggs, beaten (2) Olive oil (for frying) Salt and pepper (to taste) Instructions: Season fish fillets with salt, pepper, lemon zest, parsley, and thyme. Dredge fillets in flour,...