Asian tapas

Though Satay Chicken is better known as Thai or Malaysian food, it actually originated from Indonesia and the Indonesian version is by far the simplest. The Peanut Sauce is my own - refer to the notes for why I prefer this to the authentic version. It is thick so it is great for dolloping, rather than a thin dipping sauce. Satay Chicken is fabulous for outdoor BBQ's, parties and for fast midweek meals! They also reheat really well in the microwave. They can be cooked on the outdoor grill, on…

Vietnamese Banh Mi Sandwich Recipes that are quick and easy. These traditional recipes for vietnamese sandwiches called banh mi

Glazed in a homemade yakitori sauce, these Japanese Grilled Chicken and Scallion Skewers are hard to resist! You‘ll love this simple Yakitori recipe with an easy savory-sweet sauce that you can make ahead. It‘s great for grilling outdoors or under the broiler oven.

A show-stopping hors d'oeuvre with a fun twist on a Chinese favorite.Everything about Peking duck is delectable from its crispy, pinguid skin, to the sliced scallion and sweet hoisin garnish. This hors d'oeuvre punctuates all of those elements thanks to luscious slices of seared duck breast paired with crispy wonton cups baked in mini muffin tins. Make the wonton cups days in advance, but fill them right before service. Every bite is packed with tons of duck flavor and lots of crunch. Easy…

This month (November) Asian Food Fest No. 2 has landed to the country of Thailand. There are so many dishes I would like to try out too a...

Tsukune are grilled Japanese chicken meatball skewers glazed in a delicious sweet-savory sauce. Typically served at yakitori and izakaya restaurants, these juicy and irresistible meatballs are easy to make at home with your oven broiler or grill. It’s hard to eat just one!

A quick and easy 10 minute edamame appetizer that is perfect for any asian or sushi dinner you have planned! Filled with red pepper flakes, fresh garlic and ginger!

Bring the savory flavors of Asia right to your game night with Hoisin Asian Meatballs. These tender pork meatballs pack a punch of flavor with hoisin sauce, sriracha, garlic, and ginger. Perfect as an easy appetizer or anytime snack!

Sweet, spicy and savory. 3 classic flavors come together in this trio of Asian dipping sauces that showcase authentic Asian flavors for spring and egg rolls.