Cranberry dishes

Looking for a festive side dish or dessert? Cranberry Fluff Salad has a sweet and tart blend that adds a burst of flavor to any meal.

A dreamy cranberry salad perfect for Thanksgiving.

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

This simple recipe for Cranberry Apple Chutney takes your main dish to a whole new level. Serve it over pork, chicken, and turkey or as a side dish!

This Cranberry Apple Stuffing is so good you'll want to make a meal out of it! Made with sourdough bread, sweet apples, dried cranberries, and fresh herbs.

A winter pot roast with a balsamic cranberry sauce!

Whipped feta, cream cheese, garlic, and herbs get topped with a tart, tangy, and sweet cranberry sauce and drizzled with honey in this holiday appetizer.

Skip the canned cranberry sauce and make it right at home. It's embarrassingly easy with just 3 ingredients!

These Baked Cranberry Turkey Sliders are a delicious and easy-to-make dish with savory deli turkey, creamy Havarti cheese, and a tangy cranberry sauce, all topped with a buttery poppy seed topping. Perfect for gatherings, holiday leftovers, or a fun dinner option!

More like a cake than a pie this easy and absolutely yummy Nantucket Cranberry Pie is bursting with perfectly balanced sweet-tart flavors! The best part, it's crazy easy to make, and no need to make a crust! Serve it warm with a dollop of ice cream on top for a heavenly dessert. You can also use both fresh or frozen cranberries. Perfect last-minute holiday dessert for Thanksgiving, Christmas or to welcome the New Year!