Lemon blueberry bread pudding

Blueberry Bread Pudding mixes sweet and tender, buttery bread with fresh, juicy blueberries topped off with a tart lemon and vanilla glaze.

My easy to make Blueberry Bread Pudding served with Creme Anglaise is an American Classic that's the perfect dessert for any occasion.

A Southern classic with italian bread, eggs, milk and seasoning topped with a drizzle of tangy lemon buttercream sauce. Perfect for breakfast or brunch!

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Blueberry bread pudding is a soft and buttery baked custard and bread dessert filled with tart blueberries. This quick and easy blueberry pudding bread can be topped with sweet and creamy lemon curd for the perfect spring and summer breakfast or dessert.

Blueberry Bread Pudding is a sweet combination of buttery croissants, tart blueberries, and bright lemon zest for a bread pudding you will crave again and again.

This gorgeous Lemon Berry Bread Pudding recipe is perfect for brunch or dessert. Tender bread, custard & fresh berries bake together in this pretty dessert.

This slow cooker blueberry bread pudding recipe with lemon sauce is a delicious dessert. It can also be a breakfast crock pot blueberry French toast bake!

Comforting and refreshing Lemon Blueberry Bread Pudding with Lemon Glaze is perfect for your Sunday brunch.

You'll want to make blueberry bread pudding every time you come back from the farmers market or go berry picking. Use stale French bread for best results!