Lemon pepper flounder baked fish

Simple and elegant crusted flounder filets take minutes to prepare. Zesting lemon and garlic into the breadcrumbs makes this dish simply delicious!

Baked Flounder with Lemon Garlic and Butter is an easy dinner that goes from prep to table in under 30 minutes.

These tender flounder fillets, seasoned with lemon slices and crushed croutons, make for a satisfying under-200 calorie meal.

This baked flounder recipe makes flaky, buttery fish in 20 minutes! You only need a few simple ingredients: olive oil, butter, lemon & spices.

This Baked Flounder Recipe with Lemon Butter Garlic Sauce is your new favorite weeknight fish recipe. It is easy to make with little mess to clean and super flavorful! The flounder is mild and slightly sweet with a delicate texture and pairs well with the tangy and savory flavors of the lemon butter garlic sauce.

Baked Flounder with Lemon Garlic and ButterThis dish will only take you a total of 30 minutes so it’s a great idea if you want a delicious taste that won’t take all night. The lemon garlic and butter sauce add a freshness to the dish while still keeping it savory.

I grew up eating a lot of flounder – – fried. Served with fried shrimp and fried hushpuppies. (If you don’t know hushpuppies, you surely haven’t eaten at a fish shack or B…

This easy Easy Lemon Pepper Fish recipe can be made two ways: crispy breaded or seared using cod, tilapia, catfish, or any white fish you choose. This dish is drizzled in a zesty lemon butter sauce for mouthwatering flavor.

20-minute lemon pepper fish is packed with flavor, simple to prepare, and tastes delicious. It makes the perfect healthy weeknight meal!

Lemon Pepper Fish with Lemon Butter Rice-Creole Contessa