Roasted beets and brussel sprouts recipe

Roasted Brussels Sprouts and Sweet Potatoes with dried cranberries, nuts and balsamic glaze for the ultimate fall to winter side dish.

Roasted Beets and Brussels Sprouts, a simple sheet pan roasted vegetable recipe with only 5 ingredients and ready in under 40 minutes. Your new favorite easy side dish or salad topper!

Roasted veggies are a family favorite that we enjoy often, so it's great that these brussels sprouts and beets are easy to make.

November is just a few days away and I am in the thick of holiday planning. My conversations are focused on what we will be assigning, how many desserts we really need, how many batches of gravy (spaghetti sauce) I prepare in advance, etc. This weekend was all about experimenting with my family’s gravy recipe. I had an outline of what was supposed to be included and had to tweak it by taste to come up with the final solution. The great thing about family recipes is that they’re handed…

Stepping away from traditional side dishes and creating unique, yet equally delicious ones can be difficult. We have you covered with this Roasted Beets and Brussels Sprouts recipe. Flavored with garlic and thyme it is the perfect winter side dish to liven up your Holiday dinner table.

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

Savory roasted butternut squash and Brussels sprouts, a healthy and flavorful fall side dish, perfect for any meal or holiday gathering.

Brussels Sprouts and Beets might not be everybody's favourtie, however, if you add the right marinade, herbs and spices and roast them this might change.

These Roasted Balsamic Brussels Sprouts are the perfect addition to your Thanksgiving side dishes! This easy Brussels sprouts recipe combines sweet maple syrup and tangy balsamic for a delicious fall appetizer or holiday side dish. Quick to make and full of flavor, they’re a must-try for your holiday menu!