Slowcooker beef stew recipe

Beef Stew in the Crockpot is loaded with robust flavor from tender beef, creamy potatoes and a medley of vegetables in rich gravy.

This Crockpot beef stew is a slow cooker classic! It's simple to throw together and so hearty for a warming family meal on a chilly day.

Ultimate Slow Cooker Beef Stew recipe made with chuck roast, Yukon potatoes and carrots for a rich beef stew that is perfect for the cold weather.

This recipe makes the best slow cooker beef stew to cozy up with during the winter season. Savory vegetables and tender browned beef burst with flavor in this hefty, hearty stew.

Made with tender meat chunks, carrots, and potatoes in a deliciously seasoned sauce on a stove top. Easy to make, comforting, and so delicious.

Mom's best ever slow cooker beef stew recipe cooked to perfection with dry red wine, plenty of garlic & herbs and tender carrots and potatoes. This easy beef stew recipe is just like the classic one you grew up with and makes a delicious, protein-packed dinner the whole family will love!

Classic Crock Pot beef stew is hearty and full of tender beef, potatoes, carrots in a thick and rich gravy. Easy, low-prep recipe.

Slow Cooker Beef Stew Ingredients: 2 lbs beef chuck, cut into 1-inch cubes 1/4 cup all-purpose flour 1/2 tsp salt 1/4 tsp black pepper 1/2 tsp paprika 1 tbsp olive oil 1 onion, chopped 3 garlic cloves, minced 4 carrots, sliced 3 potatoes, diced 2 cups beef broth 1 cup red wine (optional) 1 tbsp tomato paste 1 bay leaf 1 tsp Worcestershire sauce 2 tsp fresh thyme, chopped (or 1 tsp dried thyme) 1 cup peas (frozen or fresh) #beefstew #easyrecipes #camilarecipes

This beef stew recipe is a classic dish of fork tender beef stewed with carrots and potatoes, so much like my mother used to make, pure comfort food.

Not only is Slow Cooker Beef Stew a hearty, classic dish that everyone loves, but it's also one of the easiest weeknight meals you can make!