Soft molasses cut out cookies

I received this recipe years ago, when my husband and I managed a retirement home. We'd always put out homemade cookies for morning and afternoon coffee, and these were the first to disappear.

If you need an easy recipe for chewy and soft gingerbread cookies from scratch, you've come to the right place. Tastes just like the classic!

Old-Fashioned Molasses Cookies have a warm, cinnamon-y taste and perfect texture. Kids and adults will love these seasonal cut out cookies.

These old fashioned ginger molasses cookies have great chewy texture from real butter and molasses while slightly crispy on the outside and a beautiful cracked effect from rolling the cookie dough in white sugar. Soft molasses cookies are perfect for the holiday season - loaded with warm spices. Enjoy a freshly baked batch of molasses cookies with a warm mug of eggnog or crumbled-over ice cream.

No Molasses Gingerbread Cookies

These Soft Gingerbread Cookies cookies are amazingly soft and lightly spiced—perfect gingerbread man cookie for shaping and decorating!

These soft and chewy molasses cookies are a treat to have around! The warm spices of cloves, cinnamon and ginger pair so well with the sweet flavor of brown sugar and molasses.

These ultra soft and chewy molasses cookies are a Christmas favorite! Filled with warming spices like cinnamon, ginger, nutmeg and cloves making them extra flavorful and the perfect holiday cookie! #cookies #molasses #christmas #holidays #soft #chewy #gingermolasses #christmascookies #cookieexchange #christmascookieexchange #cookierecipe

These iconic cookies are usually found at Disney’s Wilderness Lodge, but they are easily adapted to home kitchens. This deliciously chewy Molasses Crackle Cookies recipe packs in molasses and all the holiday flavor we could crave, which makes them perfect whether you want to leave them out for Santa or save them all for yourself.

Joe Froggers Molasses Cookies - an old fashioned recipe for oversized molasses cookies that dates back to the late 18th century. They're soft, chewy and flavored with spices - ginger, cloves nutmeg and allspice.