Turkish Recipes

Discover Pinterest’s best ideas and inspiration for Turkish Recipes. Get inspired and try out new things.
58k people searched this
·
Last updated 5d
Turkish savory pastry made with spiced beef mixture wrapped in yufka pastry, baked in the oven until golden and crispy. Meat Burek Recipe, Burek Recipe, Borek Recipe, Beef And Onions, Turkish Recipes Desserts, Savory Pastries, Meat Pies, Packed Lunches, Serbian Recipes

Turkish cuisine offers a wide range of borek recipes, and Kiymali Borek Tarifi (Turkish Meat Burek) is one of the favorites! These tasty Turkish savory pastries are made with spiced ground beef and onions wrapped in yufka sheets. You can enjoy them as finger foods or appetizers at parties, or have them for breakfast, brunch, picnics, or packed lunches. These delicious savory meat pies are very much loved street food in Turkey and it is extremely easy to make your own version at home.

492
Try this vibrant Turkish potato salad! Boiled potatoes, herbs, and a tangy dressing without mayo make it perfect for meze platters, tea parties, or as a side with meats. Potato Salads Ideas, Moroccan Potato Salad, Vegetable Recipe Ideas, Jewish Potato Salad, Portuguese Potato Salad, Summer Potato Salad Recipes, Turkish Potato Salad, Indian Potato Salad, Mediterranean Potato Salad

This Turkish potato salad recipe is a light, flavorful dish made with fresh potatoes, herbs, and a tangy dressing. Perfect for any occasion, it can be served as part of a meze platter, at tea parties, or as a side dish with meats. Simple to prepare and packed with flavor, it's a crowd-pleaser that everyone will love!

3.2k
Eggplants cooked in a generous amount of olive oil and then stuffed with a mixture of onions, tomatoes, and garlic. Vegetarian Turkish Recipes, Healthy Turkish Recipes, Authentic Turkish Recipes, Turkish Dinner Party, Turkish Dinner Recipes, Stuffed Tomatoes Recipes, Easy Turkish Recipes, Imam Bayildi Recipe, Turkish Meals

is a classic Ottoman dish made with eggplants cooked in a generous amount of olive oil and then stuffed with a mixture of onions, tomatoes, and garlic. It is a part of the "Zeytinyagli" (Braised in Olive Oil) category in Turkish Cuisine. It is widely popular in the Balkans, Mediterranean, and the Middle East. Imam Bayildi is a very easy yet extremely delicious recipe to make. Although it is a little time consuming, it is time very well spent. It is delicious, refreshing, and melts in the…

259
Turkish recipes and more

Explore related boards

Related interests