Foods I Will Make Someday

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Almond Butter Cups {5-Minute Dessert!}
Almond Butter Cup Dessert - Just 5 Minutes to Make!
Gluten Free Sweet Potato Rolls (No Yeast)
These gluten free sweet potato rolls are made with mashed sweet potato and almond flour. They're soft and doughy, the perfect paleo bread roll! Gluten free, grain free, dairy free, egg free and yeast free.
Fudgy Avocado Collagen Brownies (AIP/Paleo/Coconut Free) * Lichen Paleo, Loving AIP
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SWEET POTATO BROWNIES 🍠
SWEET POTATO BROWNIES 🍠 📌By Emilyxlevi These did not disappoint! & even better, they were made with 5 simple and wholesome ingredients. ⭐️what you need: 3/4 cup sweet potato 3/4 cup almond butter 1/3 cup cacao powder 1/2 cup maple syrup + dark chocolate chips (optional) ⭐️how to make them: Combine all ingredients in a dish. Bake at 350 for about 40 minutes. Enjoy!
Sweet Potato Chicken Poppers
These Sweet Potato Chicken Poppers are a great AIP appetizer or sneaky way to get your kids to eat vegetables. Either way, they are delicious. This recipe fits the whole30, paleo and aip diets.
Caribbean Fish and Chips with Tamarind Sauce (paleo)• Heal Me Delicious
This recipe for Caribbean Fish and Chips with Tamarind Sauce is a flavorful take on Britain’s national dish. It’s gluten free, paleo, AIP and absolutely delicious. #healmedelicious #aip #paleo #aiprecipes #paleorecipes #aipdiet #autoimmunepaleo #aipprotocol #autoimmunedisease #dinnerideas #glutenfree #fishnchips #caribbeanfishandchips #fishandchips #tamarindsauce #comfortfood #caribbeanfish #glutenfreefishandchips #aipfishandchips
Paleo Sweet Potato Buns (Nut Free, Gluten Free, AIP)
Egg free, nut free, autoimmune paleo compliant STUFFED BUNS made with Sweet Potato! #paleo #paparellena #AIP
This may contain: someone holding up a chocolate covered doughnut with nuts on it and the words, these three ingredient
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3-Ingredient Samoa Cookies
You’ll need: 10 dates, pitted and soaked 1 cup toasted coconut flakes melted Dark Chocolate Gems 1. Pit your dates and soak them in warm water for a couple minutes to soften. 2. Process the dates in a food processor. Add a little water if needed and scape down the sides until the mixture is smooth. 3. Stir in the toasted coconut. 4. Roll the mixture into balls and place them on a lined baking sheet. Flatten with a spoon. 5. Poke holes in the center. 6. Place the cookies in the freezer while you melt your chocolate. 7. Remove from the freezer and dip the bottom of each cookie in the melted chocolate. 🤍