Poutine

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3mo
Poutine classique
Poutine classique
This may contain: two bowls filled with french fries and meat
0:40
Canadian poutine with steak
45min · 4 servings Savor the best of Canada with our delectable Canadian poutine topped with juicy, tender steak – a mouthwatering blend of flavors you can't resist. For Canadian poutine with steak, here's a list of ingredients you'll need to create this savory dish:For the Poutine:French Fries:4 large potatoes, peeled and cut into friesOil for fryingCheese Curds:1 cup fresh cheese curds (or more if desired)Gravy:2 tablespoons butter2 tablespoons all-purpose flour2 cups beef broth1 teaspoon Worcestershire sauceSalt and pepper to tasteFor the Steak:Steak:2 ribeye or striploin steaks (about 1 inch thick)Salt and pepper to taste2 tablespoons olive oil2 cloves garlic, mincedFresh herbs (such as thyme or rosemary), optionalGarnishes (Optional):Chopped fresh parsleyAdditional cheese curdsGreen
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Explore the world of French fries with our comprehensive guide to 33 different types! From classic cuts to exotic flavors, discover how various cultures put their unique spin on this beloved snack. Whether you're a fan of curly fries, poutine, or truffle-flavored fries, there's something here for everyone. Dive into our visual journey and find your new favorite way to enjoy French fries!
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