Mac and Cheese Soup

Name: Mac and Cheese Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 tsp Garlic powder; 1 Green onions, fresh; 5 cups Vegetable or chicken broth; 1/2 tbsp Mustard powder; 1 cup Elbow macaroni pasta; 1/4 cup All-purpose flour; 1 Black pepper, freshly cracked; 1/3 cup Butter, unsalted; 2 cups Cheddar cheese, sharp yellow grated; 1 1/2 cups Milk; 1/4 cup Mozzarella cheese, grated; 1/3 cup Parmesan cheese, fresh grated

ratings

· 30min · 4 servings

This decadent Mac and Cheese Soup is everything you love about macaroni and cheese turned into a rich and creamy soup you'll want to curl up with on a cold winter's night. Ready in just 30 minutes, it only takes slightly longer to make than the boxed stuff and will feed the whole family! Serve it with some crusty bread and a sprinkle of green onions for a delicious meal you'll be thinking of long after the bowl is empty.

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