Easy Homemade Queso Dip

Name: Homemade Queso (Cheese) Dip
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: Makes 4 cups
Ingredients: 4 cloves Garlic; 1 (4 oz) can Green chiles; 1 Jalapeno pepper; 1/2 Lime, Juice from; 1 Poblano pepper; 7 oz Tomatoes, fire-roasted; 1/2 Yellow onion; 2 tbsp All-purpose flour; 1 Cayenne pepper; 1 tsp Chili powder or chile powder; 1 Sea salt; 1 tsp Cooking oil; 1 tsp Cumin, powder; 2 tbsp Butter; 8 oz Cheddar cheese, sharp; 4 oz Cream cheese; 1 1/2 cups Half & half; 4 oz Pepper jack cheese

ratings

· 30min · Vegetarian · servings

Learn how to make delicious homemade queso dip on your stovetop in only 30 minutes! This recipe is easy and uses simple ingredients like real cheese (no Velveeta), diced tomatoes & canned green chiles, poblano, jalapeno, onion, garlic, half & half, and more. So much better than the stuff in the jar (tostitos)! Serve this appetizer for game day football, fall parties & holidays, New Year's eve gatherings, and cinco de mayo celebrations. TIP: Transfer it to a 1.5 quart slow cooker to keep…

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