Thai Red Curry Chicken

5 ratings

· 30min · Gluten free · 4 servings

This Thai red curry chicken recipe is a restaurant-quality dish with a great variety of flavors and textures. Serve with steamed rice, and dinner is set. This is also a great meal prep recipe, as leftovers are easy to heat up, and the flavors just keep developing as it sits! The dish has several vegetables, including onion, pepper, green beans, and bamboo shoots, making the dish more balanced in terms of protein/veg, and also giving the dish more texture. It also has delicious Thai basil!

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Thai Red Curry Chicken

Ingredients

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Thai Red Curry Chicken

Ingredients

Comments