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Pantry

Sharbat golab is a cold Persian rose drink with only three ingredients: sugar, water, and rose water. Learn how to make this classic Persian refreshment right at home.

Drinks

Healthy

Mob — Crispy Cumin Lamb with Brothy Rice

Portobello Mushroom Tacos with Cilantro Chimchurri - ShortGirlTallOrder

European/american

This Seared Beet Sandwich with Kimchi Slaw & Cheddar was inspired by a smoked beet, sauerkraut and cheese beet sandwich from a famous bakery in my hometown, Union Loafers. Their sandwich is a bit more of a to-do, with Thousand... Read More The post Seared Beet Sandwich with Kimchi Slaw & Cheddar appeared first on Justine Doiron.

There’s really nothing like a sandwich when I want something quick and easy. This Çilbir Sandwich with Paprika Garlic Oil takes all the components of the Turkish poached egg dish and throws them into a simple on-the-go meal. However, rather... Read More The post Çilbir Sandwich with Paprika Garlic Oil appeared first on Justine Doiron.

Sandwich

Sri Lankan Mango Curry - Hungry Lankan

Tangy Sardine Curry

Indian

Sole Meunière with Shoestring Potatoes | Dennis The Prescott

Seafood

Slow-cooked lamb recipe by Diana Henry | House & Garden

Baked Stuffed Onions satisfy all your taste buds with the amazing flavor combination. #stuffedonions #onionrecipe #stuffedonionrecipe

Middle eastern

One Pan Smothered Turkey Wings

Cajun Turkey Wings

Soul food

I have been making a lot of baked salads this winter (it’s my calling!) but this baked cabbage salad with winter romesco has a special place in my heart. First, it has my two favorite vegetables, savoy cabbage and delicata... Read More The post Baked Cabbage Salad with Winter Romesco appeared first on Justine Doiron.

Maple-and-Bacon Fall Chopped Salad Recipe | Epicurious

This Lemon-Dressed Cabbage & Caramelized Leek Salad was the first recipe I ever developed for a pop-up, and let me tell you – it’s everything I ever wanted. Sweet and crispy cabbage is tossed with caramelized leeks, topped with fried... Read More The post Lemon-Dressed Cabbage & Caramelized Leek Salad appeared first on Justine Doiron.

Salads

Soft Pumpkin Pull Apart Rolls with Sage Butter - Simply Delicious

Treat yoself to a batch of these pillowy soft, pumpkin-infused buttery rolls hinted with sage and spice the next time you need a vessel for dipping into sauce.

Bread

Hot Smoked Salmon and Horseradish Pâté |dish - Dish

Black Sea Fondue with Hellim Loaf Recipe - Great British Chefs

Ricotta With Crushed Olives, Almonds & Lemon - Women of Today

Dips

Crispy Pork Belly Tacos: Savor the rich flavors of pork belly, chorizo, and pineapple, topped with a refreshing Avocado Lime Crema.

Hot Dog Burnt Ends

BBQ

Dirty Martini Pasta Salad - Olivia's Kitchen

Spicy Celeriac Fritters

Apps

A really fun recipe today – Pasta alla Mezcal! Or Pasta alla Tequila, a take on Pasta alla Vodka, but with a different alcohol and a smokier flare. The smoke comes from the natural smoky notes that you find in... Read More The post Pasta alla Mezcal appeared first on Justine Doiron.

Roasted Ratatouille = The Best Ratatouille | Alexandra's Kitchen

Italian

Summer brunch just got an upgrade with this made-from-scratch beetroot cured salmon! It's similar to smoked salmon and delicious with my everything sourdough bagels.

Parmesan Pretzel Dogs - What's Gaby Cooking

Entertaining is super simple with these Antipasto Skewers! A make-ahead appetizer that's packed full of flavor and great for any occasion.

Spreads/party foods

Mexican Casserole - Coco et sel

Easy Chiles Rellenos

Buffalo Chicken Taquitos - Jonathan Melendez

Mexican

Turmeric fried eggs with tamarind dressing | Ottolenghi Recipes

Savory Cacio e Pepe French Toast - Jonathan Melendez

Make an easier version of this Singaporean zi char classic: tofu omelette! Easy steps with egg, tofu and veggies for a savoury dish that’s perfect for a weeknight dinner.

Breakfast

Beans in Parmesan Broth » CafeHailee

BA's Best Gazpacho Recipe | Bon Appétit

Mob — Spicy Miso Carrot Soup

Soup

The Best Pizza Bianca (White Pizza) - CPA: Certified Pastry Aficionado

Rosemary Roasted Butternut Squash Pizza | halfbakedharvest.com

Charcuterie Pizza

Pizza

Coriander seed, spelt and orange honey cake | delicious. magazine

Acharu is a Sri Lankan pickle, typically made with onions or carrots and vinegar, as well as fruit like pineapple. This is a milder version of the traditional pickle, using fruit and sweet and sharp lime juice in place of vinegar, and just a pinch of salt for balance.

Sweets

Smash Banh Mi Tacos - Dished by Kate

fried-dumpling-kimchi-nacho10

Asian

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