Puff pasty

19 Pins

11mo

Honeysuckle Roastery

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Upside Down Puff Pastry

Upside Down Pizza

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Puff Pastry Recipes Tiktok

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Upside Down Puff Pastry: 8 Recipes for the Viral Hack

small square pizzas with tomatoes and herbs on a cutting board, ready to be eaten

Puff Pastry With Tomatoes And Mozzarella

Tomato Boursin Upside Down Tarts

Tomato Basil Puff Pastry Tart

Mini Tomato Tarts

Tomato And Basil Puff Pastry

Upside Down Puffed Pastry

Tomato Puff Pastry Appetizers

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Summer Puff Pastry Recipes

Cheesy Heirloom Tomato Tarts with Puff Pastry | PWWB

pecan pie puff pastry on a cutting board with the words pecan pie puff pastry

Flakey Dessert Puff Pastries

Pecan Pie Turnovers

Puff Pastry Pecan Pie

Dessert Using Puff Pastry

Puff Pastry Shapes Ideas

Pecan Pie Pastry

Upside Down Puff Pastry Squares Savory

4.8K views · 45 reactions | Let’s make another variation of a savory upside down puff pastry! This time using Sicilian fig jam, prosciutto and Brie! To make these you’ll need: - Honey - Carlino’s Sicilian Fig Jam - French Brie - Puff Pastry Sheets - Egg Wash, (egg and water) - Prosciutto di Parma - Fresh Arugula - Carlino's Primo Balsamic Vinegar Directions: 1. Preheat oven to 400 degrees Fahrenheit 2. Roll out the puff pastry sheet a bit thinner and cut into 3x3 inch squares 3. On a parchment-lined baking sheet, drizzle the honey in 6 sections of the paper 4. Add a dollop of fig jam on top 5. Next, top with a piece of Brie cheese 6. Top with a puff pastry square, use fork to crimp sides 7. Brush the tops of the pastry with egg wash using a pastry brush 8. Bake for approximately 15 minutes. 9. Remove from oven, let cool, then flip the pastry over 10. Top with a slice of prosciutto and fresh arugula, then drizzle the balsamic vinegar Enjoy! #puffpastry #upsidedownpuffpastry #prosciutto #balsamicvinegar #brie #figjam #summer #carlinos #italianfood #italianmarket #foodie #phillyfood #westchesterpa #ardmorepa #mainline #foodstagram #foodphotography #yummy #instagood #love #explorepage #viral | Carlino's Market

four slices of apple being cooked on a baking sheet

Peach Upside Down Puff Pastry

Peach Honey Puff Pastry

Apple Honey Puff Pastry

Upside Down Pastries

Apple Upside Down Puff Pastry

Puff Pastry Upside Down Tarts

Peach Turnovers Puff Pastries

Upside Down Apple Puff Pastry

Peach Puff Pastry Desserts

Alwaysmorebutter.com

a close up of a person holding a piece of food in front of yellow flowers

Puff Pastry Apple Pie

Upside Down Puff Pastries

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Upside Down Puff Pastry Shallot

Cooking Upside Down

Shallot Puff Pastry Tart

Upside Down Puff Pastry Breakfast

Upside Down Cooking

Upside Down Puff Pastry Tacos

Puff Pastry Upside Down Recipes

Savory Upside Down Puff Pastry

Upside Down Cooking Puff Pastry

Upside Down Puff Pastry with Ham & Gruyere

someone holding up some food on top of a wooden cutting board

Upside Down Pastries 3-Ways | Video Recipe The Feedfeed

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Brie And Apple Upside Down Pastry

Apple Brie Puff Pastry

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Tiktok Snacks

TikTok · ConVino Board

three pastries with meat, cheese and herbs

Ham And Cheese Breakfast Pastry

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Banana Cue Tarts | Fusion Cooking | Easy Desserts

30min · 4 servings Banana Cue Upside-Down Tarts! Drawing from my personal recollections of island-hopping excursions in the Philippines and my curiosity to sample the trending upside-down puff pastry tarts (you know the ones), this is Castaway’s banana cue upside down tarts. It’s important to note that this is, of course, no traditional recipe, but rather a playful rendition infused with memories of a timeless favourite. FOR THE BANANA CUE: • ½ cup brown sugar, divided • ¼ cup water • 1 sheet frozen puff pastry, thawed • Sesame seeds • 1 medium banana • 1 egg, beaten FOR SERVING: • Vanilla ice cream (optional)

peaches and cream puff pastry on a plate with flowers, leaves and honeycombs

Puff Pastry Cream Puffs

Sweet Appetizer

10K views · 255 reactions | Get ready for this recipe from @healthylittlepeach! The viral upside-down puff pastry gets a season twist with these Peaches and Cream Puff Pastries. Easy, quick, and perfect for a summer day. How could you resist?? Check out the comments for the recipe! | Bake from Scratch