Beef pigs in a blanket recipe

Pigs in a Blanket Recipe is cocktail-sized sausages wrapped in strips of a crescent roll dough, baked to a golden brown, and brushed with garlic butter.

This pigs in a blanket recipe is only two ingredients: Lil smokies and crescent rolls. Perfect party food or eat for breakfast!

Kids and adults alike will love these quick and simple pigs in a blanket. This nostalgic recipe is on the table in 20 minutes! #pigsinablanket #homemadepigsinablanket #wrappedhotdogs #snacks #lunchidea

Everyone's favorite little piggies are baked in a buttery sweet-and-savory brown sugar glaze, which adds amazing flavor to this classic savory treat.

'Pigs In A Blanket' is a hit with both kids and adults alike! Who wouldn't like the juicy hot dogs wrapped in a warm freshly baked dough right

Dive into GLAZED PIGS IN A BLANKET, a delightful treat made with crescent rolls, tantalizing dijon mustard, irresistible Lit'l Smokies, and a savory-sweet brown sugar glaze. A touch of poppy seeds makes it a must-try!

These pretzel pigs in a blanket are a simple way to take the party favorite to the next level. They're a great appetizer that is perfect for a party, or game day!

Let me introduce you to the Glazed Pigs in a Blanket—a creation that combines the familiar comfort of classic appetizers with a touch of gourmet sophistication. These delightful bite-sized sausages are wrapped in buttery crescent rolls transforming into masterpieces that are perfectly complemented by a glaze infused with allure and hints of tanginess. It's not a dish; it's an experience that tells a story of tradition reinvented with the artistry of cooking.

It’s so easy to make pigs in a blanket in the air fryer! Juicy lil smokies wrapped in golden crescent roll dough turn out irresistibly tasty.

Fun way to eat hot dogs wrapped in pastry!