Birthday chocolate cake

Edible Gold Leaf is real 24-karat gold hammered into delicate sheets used to decorate cakes, appetizers, and more. Pure gold leaf can be eaten in small amounts.

It's hands-down the best I've ever had.

A double chocolate treat where two varieties of chocolate truffle (milky and dark) come together to delight your taste-buds.

Looking for a cute birthday cake to help you or a loved one celebrate? Check out this list of the best happy birthday cakes you can order online in 2018 and get shipped straight to your door. Now, how sweet is that?!

A rich and decadent moist chocolate cake with a raspberry jam center paired with the easiest chocolate-sour cream frosting truly make this recipe the best simple chocolate cake ever!

Simple. Small-batch. Sourdough. Chocolate. Cake. That’s all there is to this recipe, but it seems to be everything we’re craving right now. This is a riff on the chocolate cake that will be in my cookbook, scaled down and adapted to use sourdough discard, AKA the portion of starter that you normally discard every time […]

A silky smooth, decadent white chocolate buttercream that's perfect for piping cupcakes or frosting a smooth cake finish. Makes enough to frost 15-18 cupcakes.

Ready to impress with minimal effort? This triple chocolate cake is your ticket. One bowl, a whisk, and a little elbow grease are all you need to create a rich, moist, three-layer cake that tastes like it came from a fancy bakery. Use unsweetened cocoa powder for both the cake and the chocolate buttercream and dark chocolate for the ganache drip. Don't settle for anything less than chocolate perfection.