Carrot cake recipe with raisins

This classic carrot cake is moist, fluffy and spiced to perfection. It's topped with a thick cream cheese frosting and toasted pecans. Perfect for spring!

Easy and incredibly moist carrot cake recipe made with real ingredients. You will have to raid your garden for this amazing cake!

An Old Fashioned Carrot Cake recipe that is tried and true from my Grandma's recipe box. It is super moist carrot cake made from scratch. A little pineapple is added to keep the cake moist and sweet. The icing is a perfectly flavored 4 ingredient Cream Cheese Buttercream. This is the Carrot Cake recipe you will add to your recipe box!

Carrot cake with pineapple and pecans is moist and full of flavor. Topped with cream cheese frosting, it's one of my all-time favorite cakes!

This is the best carrot cake recipe I have ever tasted, and it is my mom's recipe that my family has made for many years. #carrotcake apinchofhealthy.com

Easy Carrot Cake Recipe: A simple and moist recipe from scratch with a cream cheese frosting that will soon become a favorite!

This fluffy vegan carrot cake is a combination of rich, tangy, and decadent flavors. It has this delicate taste with warm hints of cinnamon, nutmeg, and ginger, plus an extra-generous portion of shredded carrots for sweetness and moisture- something that can definitely delight vegans and non-vegans alike!

This from scratch, overly loaded up carrot cake is the absolute best carrot cake you'll ever try. It's full of raisins, pineapple, and more! If you're in need of the perfect dessert for Easter Sunday then definitely give this cake a try. From the moist cake filling to the decadent cream cheese frosting, this is one of those desserts you won't forget.

Whether you’re celebrating a birthday, hosting a holiday gathering, or simply craving a delicious dessert, Carrot Cake is the perfect choice. The combination of moist cake and creamy frosting makes it a crowd-pleaser that everyone will enjoy.

This is truly the best carrot cake recipe - it's made completely from scratch, is supremely moist, and packed full of carrots, pineapple, coconut, pecans and raisins. Filled and frosted with a simple cream cheese frosting, this cake is an absolute winner on every level.