Carrots and mushrooms side dish

This savory roasted carrots and mushrooms are gently cooked and seasoned with fresh thyme. They are simple to do and taste amazing.

This recipe for Sweet Balsamic Roasted Carrots and Onions is so easy and super delicious! We make this dish all of the time! In the winter months I tend to use baby carrots but as soon as summer approaches I can't help but use all of the carrots from our garden and our local market! Ken, my husband, loves buttered carrots and I think could eat them like that all of the time! I need change and this is one of my carrot recipes that I love the most!

Roasted balsamic glazed carrots make a great addition to your holiday side dishes. They're sweet and tangy and full of flavor.

Tossed in a mixture of cinnamon, brown sugar, and honey, these Candied Carrots are perfectly sweet and savory. A quick & easy side dish!

These easy sauteed mushrooms with garlic butter make the perfect low carb side for steak, chicken, or any other protein. Use as a topping for burgers and mashed potatoes or serve as a holiday side dish for Thanksgiving or Christmas!

Enjoy the sweet and tangy flavors of Balsamic Roasted Baby Carrots! This easy recipe combines fresh baby carrots with balsamic vinegar for a delicious side dish. Perfect for family dinners or gatherings, these roasted carrots are healthy, flavorful, and a great way to add color to your plate. Try it today for a tasty veggie treat!

Parmesan Roasted Carrots are a super easy, family-favorite side dish! Tossed in a garlicky, buttery Parmesan coating, these roasted carrots are packed with flavor. With just a few ingredients, you’ll have these deliciously cheesy carrots ready to serve in no time!

Balsamic Roasted Carrots are an easy side dish to make with a handful of simple ingredients that creates a complex blend of flavors in every bite. They are slightly crisp on the outside while sweet and tender inside. So delicious and unbelievable satisfying! These baked carrots are the perfect side for any occasion, whether that's a quick weeknight dinner, a fancy dinner party, or a holiday meal.

If you like cooked carrots at all, these Roasted Carrots and Mushrooms with Thyme are just fantastic for a fall or winter side dish. [from KalynsKitchen.com] #Paleo #Vegan

This healthy vegetable stir-fry provides the delicious flavor of white mushrooms in a dish rich with potassium, vitamin C and vitamin K. It makes a great vegetable side for any main course, and is simple and quick to prepare. The broccoli is quickly blanched in water, then the mushrooms are sauteed with the carrots and green onions over medium heat.