Chilie rellenos

An authentic chile relleno recipe made from roasted poblano peppers stuffed with cheese, dipped in a fluffy egg batter and fried until golden brown!

Scoville Scale Chart Chili Heat Guide

This authentic chile relleno recipe has roasted poblanos stuffed with seasoned cheese thats battered, fried and served on roasted red salsa.

These Authentic Chiles Rellenos are egg-battered poblano peppers stuffed with a blend of white cheeses and onion. They are pan fried until a crispy golden crust has formed.

Scrumptious chile relleno casserole is easy to make, vegetarian, and has the Southwest flavor of the traditional dish. It's baked, not fried!

This just might be the very first “new” recipe that I tried out right after Drew and I were married. I’d loved to cook for years before that, but cooking for my new husband was ju…

Chile Relleno is a classic Mexican dish made with green peppers stuffed with melty cheese, dipped in batter, and fried to golden perfection.

Baked Chili Rellanos recipe for HCG Phase 3. Cheesy chili rellano recipe for P3 of the HCG Diet. Quick and easy to make and baked not fried. Delicious!

This chile relleno recipe is the ultimate Mexican stuffed pepper, with roasted poblano peppers stuffed with melty cheese, battered and lightly fried.

This Chile Relleno Casserole is your favorite Tex-Mex dish baked into a casserole! It’s made with roasted, cheese-stuffed poblano peppers covered in a fluffy egg batter, topped with more cheese, then baked until light, crispy, gooey, and perfectly golden.