Cumquat recipes cooking

I hope wh en I posted this Kumquat Butter Cake, the word "Kumquat" would not make you jump up saying "Kumquat Again?" Well, in fact when I...

Festive kumquat salsa! Perfect for seafood, made with tiny kumquats, cilantro, and red onion.

A deliciously citrus cake made with kumquats topped with an orange glaze.

Kumquat marmalade is a delicious way to make your kumquats last all year long. Easy to make and even easier to enjoy on toast, or in recipes.

This cumquat jam recipe (or kumquat marmalade) is simple, quck & tastes delicious. No removing the pips from the cumquats!

If you have some kumquats to make into an incredible kumquat dessert, then you'll certainly fall in love with these decadent Cardamom Kumquat Bars.

I think my favorite thing about living in the Los Angeles area are the farmers markets. My son loves them, too! I have an adorable conversation saved on my phone of him saying “farmers market…

If you are looking for appetizers, main course meals, or desserts that use the juicy, tropical citrus gem kumquat, check out these 15 Kumquat Recipes!

Here's an easy recipe for kumquats, those mini citrus you can eat whole. Candied kumquats are great as a sweet condiment for salads, cakes, or even ice cream.

What a pain in the citrus! When we left last off, I was drowning in a heap of delightful miniature fruits. Backyard grown (no pesticides or fertilizers), packed with vitamins, and destined to fall and rot, I committed to not letting any of the 37 cups of kumquats go to waste. So today we explore the wonder of chutney! Click through for a delicious kumquat chutney recipe, which will extend the shelf-life of excess fruits for more than a month.