Eggs dishes

They're not just for breakfast.

These wonderful baked feta eggs with tomatoes and spinach are a delightful breakfast or brunch recipe.

20 Quick Dinners You Can Make With Eggs | "Eggs aren't just for breakfast, they also make incredibly quick and tasty dinners. They're packed with protein, they're easy to cook, and they're full of flavor. If you've got eggs in the fridge, you'll never be stuck for dinner." #dinnerideas #dinnerrecipes #familydinnerideas #supper #supperideas

Eggs in Purgatory, a traditional Italian dish, involves eggs poached in a tasty spicy tomato sauce, to make a quick breakfast or dinner.

Learn how to make the perfect Turkish eggs (cilbir) with our recipe. We'll give you all our tips and tricks to succeed on your first try!

Looking for the perfect brunch recipe? Try our delicious eggs benedict recipe today! Treat yourself to fluffy poached eggs, crispy bacon, and creamy hollandaise sauce. This classic dish is sure to impress your friends and family. Whether it's a special occasion or a lazy weekend morning, eggs benedict is always a good idea. Follow our step-by-step instructions to create the ultimate breakfast indulgence that will leave everyone coming back for more.

Learn how to make perfect Fried Eggs with our fool-proof method. There are 4 types of fried eggs depending on the yolk texture you prefer, from runny to well done. Each type adds a tasty flare to any savory dish, including burgers, rice bowls, and salads. Try our easy instructions to make sunny side up, over easy, over medium, and over hard (well done) eggs!

This Turkish egg dish is simple in technique, but packed with layers of texture and flavor thanks to a vibrant yogurt base, soft poached eggs, and sultry spiced butter sauce. Make it once and you’ll want it all hours of the day.

This 15-minute Turkish Eggs Recipe (Cilbir) pairs creamy garlicky yogurt, spiced butter, poached eggs, and fresh dill for a meal that’s satisfying for breakfast or any meal of the day.

A one skillet recipe with bright North African and Mediterranean flavors, shakshuka is an easy dish of eggs baked in a savory, spicy tomato, and red pepper sauce. It’s an impressive but foolproof brunch or lunch, and a compelling argument for eggs for dinner.