French peasant food

Italian Peasant Soup has filling ingredients like chicken, sausage, beans, vegetables, and potatoes in a broth base and is the perfect fall and winter soup.

Cassoulet, to quote Julia Child, may be everyday fare for a peasant, but it’s “ambrosia for a gastronome.” And in midwinter, there’s very little that’s as satisfying, as comforting or as warming as…

Herbed Pommes Anna is a traditional French dish of layered potatoes that are creamy on the inside with a crisp exterior. Discover the best recipe for Herbed Pommes Anna.

Here is the French peasant soup recipe à ma façon with leeks and potatoes.

Peasant cuisine's economical, no-nonsense approach to cooking is still relevant today, especially if you're trying to cut down on your grocery bill.

Do you want to try some of the famous French foods but don't know where to start? In this article, I am breaking down 53 traditional French foods to check out!

Corre Larkin on Instagram: "Claude Monet’s version of the French peasant food dish Garbure. I love this dish. It was homey, delicious and easy. #cooking #easyrecipe #dinner #homecook #homecooking #frenchfood #eating"

This Chicken Provencal with Shallots and Garlic is one of the best and easiest French chicken recipes you’ll find. The chicken is first coated with flour, then seared to golden brown and finally pan roasted to perfection, with shallots, garlic, wine and plenty of Herbs de Provence.

Recipes from Provence feature a lot of olive oil, garlic and herbs. Enjoy the best of classic provençale cuisine and foods from the south of France.

The Vegan French Tourtiere was the best part of our cooking class in France. We were all excited to learn about this classic French food and how to make it