Japanese beef rice bowl

Savory Japanese Beef Rice Bowl (Gyudon) With Soft Boiled Egg Recipe - Eggcellent Recipes

This Gyudon (Beef Bowl) tastes just like the popular Japanese fast food Yoshinoya beef bowl with thinly shaven beef slices over a bowl of steaming rice.

Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!

There’s no wonder why Japanese is one of the most beloved cuisines in the world. Besides being responsible for sushi, Japanese cuisine also commands a deep understanding of umami — or deeply satisfying, savory flavor. What’s more, it’s a cuisine that’s full of simple, accessible recipes, going far beyond the expensive raw fish or days-long ramen recipes by which it can be commonly defined.

If you are in the mood for a savory and satisfying meal, this Japanese Beef Rice Bowl (Gyudon) with Soft Boiled Egg is the perfect choice. #gyūdon beef rice bowl #beef gyudon rice bowl #Japanese Beef Rice Bowl #Japanese Beef Rice Bowl recipe #japanese beef rice bowl marion #japanese beef and rice bowl #japanese beef and rice bowl recipe #japanese beef rice bowl #japanese beef rice bowl recipe #japanese beef rice bowl marion #japanese ground beef rice bowl #japanese beef and egg rice bowl

This gyudon recipe is the cheapest way to enjoy wagyu beef, any night of the week! A Japanese beef rice bowl to soothe your soul, it’s the ultimate comfort food.

Gyu Don basically translates to ‘Beef Rice Bowl’ in Japanese. It consists of a warm bowl of rice topped with a perfectly seared steak, an onsen tamago (i.e. hot spring egg in Japanese), a drizzle of sweet sauce, and then garnished with shredded spring onions. It’s an economical take on the famed Wagyu-don - so easy and yet amazing enough to excite your most unimpressionable guests. If you're feeling fancy, why not add on some fresh truffles or, for a more affordable alternative, carpaccio di…

If there is one recipe you NEED to try on my page, it is my 20-minute Beef Rice Bowl. A savory and delicious beef rice bowl is the perfect recipe to make for weeknight dinners. Enoki mushroom, wrapped in thinly sliced beef, paired with a savory umami sauce, and finished off with silken eggs, every bite is the perfect bite! Don’t eat beef? substitute with thinly sliced pork belly instead, and it will be just as delicious.

Japanese Beef Bowl ( Gyudon ) Recipe with tender beef slices, onion, poached egg, and sweet savoury gyudon sauce. Learn how to make at home

Quick and delicious, this Beef and Egg Rice Bowl called Tanindon is comfort food at its best. With thinly sliced beef and eggs cooked in a savory-sweet sauce and served over steamed rice, you'll devour every bite! It's a speedy meal that you can make in 20 minutes!