Tapas lunch ideas

Excuse me, I am on a goat cheese kick. I never thought I’d eat anything that came from a goat, but here I am LOVING EVERY BITE. Thinking of raising a baby goat, wondering how the old lady poodle in the house would like that idea. Pets, and poodles aside. These stuffed piquillo peppers are...

Are you interested in finding which are the Best Spanish Tapas you Must Try? If you visited Spain, you know that every bar and restaurant serves tapas, the famous Spanish appetizer. These delicious and unique traditional tapas come in various flavors, and textures and are usually accompanied by a Spanish drink. Whether you want to try a jamon & cheese platter, tortilla de patatas, or fried fish, we guarantee they are all delicious. #bestspanishtapas #tapas #spanishtapas #spanishappetizer

There's one particular Spanish food I always look forward to when I'm visiting Spain. It's something no tapas spread is ever complete without – and no, I'm not talking about sangria (though sangria always has a place at my table). Of course, I make an effort to try the regional delicacies wherever I travel, but

Struggling to come up with creative and simple tapas for your next appetizer party? Our easy and original ideas will spark your creativity and cater to varied tastes and dietary preferences, ensuring your gathering is a hit. Save this pin to keep these delightful recipes handy and enhance your party menu according to your guests' interests!

This collection of easy Spanish Appetizers will help you put on the best starter spread ever!

Spanish tapas are a delicious way to start a meal, or to sample a variety of small plates. If you’ve enjoyed them in Spain, or at a local Spanish restaurant, you know there are many delicious options. We’ve rounded up the most popular Spanish Tapas recipes for you to try at home!

This Greek Bruschetta is a combination of a Greek Salad and Bruschetta! They're perfect to serve as an appetizer for your next party

If I was asked for my top secret weapon in getting my kids to eat healthier it would be presentation. Everyone eats with their eyes first but with kids it is a completely different ball game. If they don’t like the way the food looks, you will have a very hard time convincing them to…

A harmonious blend of vine-ripened tomatoes, fragrant basil, and velvety balsamic reduction.

Americans aren’t the only ones who like to wrap things in bacon. One Spanish recipe calls for a date or fig to be stuffed with manchego cheese and, if you want, an almond. Then, the outer layer is wrapped in bacon and stuck onto a toothpick. You can also coat it in honey if you’re in the mood for something sweeter. #tapas #spanishfood #spain #amigofoods