Vegeterian ideas italian

Going meatless doesn't mean less Italy-inspired dishes. These vegetarian Italian recipes give you so many reasons to dish up and dig in.

These vegetarian stuffed peppers are absolutely amazing, and just may become one of your favorite meals to make! Colorful bell peppers stuffed with zucchini, onion, garlic, farro, beans, tomato, spices, and melted cheese, it’s a meal that the whole family will love! #vegetarianmeals #vegetariandinners #healthymeals #healthydinners #stonesoupblog

This Zucchini Involtini with an herbaceous creamy ricotta filling is baked in a flavourful marinara sauce to make a simple and satisfying vegetarian dish.

Zucchini carbonara is the creamy, vegetarian pasta dish you didn’t know you needed! Not traditional but incredibly delicious.

Pasta e fagioli means "pasta and beans" in Italian—this recipe is much more than that! This hearty vegetarian stew is full of irresistible fresh flavor. It's vegan, too, as long as you don't top it with cheese. Recipe yields 6 bowls or 8 cups of soup.

Fall in love with the flavors of this cheesy eggplant rollatini! No breading, no oils, just cooked eggplant stuffed with ricotta, parmesan cheese, and lots of fresh basil. Then baked to perfection with freshly grated cheese and rich tomato sauce - the most perfect, low carb, Italian dish that the whole family will enjoy.

Simple vegetarian dish of zucchini stuffed with herby ricotta filling baked in rich tomato sauce

This summer vegetable lasagne from food writer Debora Robertson is packed with courgettes, aubergine and flame-grilled peppers. Serve with a crisp green salad. Love a meat sauce? Here’s our classic lasagne recipe

Some of these vegetarian Italian recipes are filling and warm, others are light and fresh. Either way, they’re all tasty!

White Bean Sun-Dried Tomato Gnocchi is an easy one pan healthy dinner that’s ready in less than 30 minutes