burgers

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Best Vegan and Gluten-free Mushroom Burgers Recipe
A satisfying vegan and gluten-free mushroom veggie burger recipe made with black beans, oats and walnuts for the perfect meaty texture and a firm patty that doesn’t fall apart.
Homemade veggie burgers with lentils!
Looking for a tasty veggie burger? Try this lentil burger recipe that's easy to make & full of surprising flavors like Fresno chili, goat cheese and a tangy-sweet yogurt sauce! Lentils are high in protein and full of vitamins and minerals, making them a great plant-based alternative for burgers! With a couple of swaps, they'll fit into a vegan diet, too. Make a big batch for meal prep – they freeze well and can be part of a hearty lunch or breakfast, too.
Black Bean Burger
Savor the delicious goodness of a homemade black bean burger—a flavorful and nutritious plant-based alternative to traditional meat burgers. Packed with protein, fiber, and a medley of savory spices.
This may contain: a burger with lettuce and tomato on it is being held by a fork
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Black Bean & Quinoa Burger
15min · 4 servings Ingredients • 1/2 cup cooked organic quinoa ( I used rainbow heirloom quinoa) • 1 can (15 oz) Organic Black Beans • 1/2 cup Panko Bread Crumbs • 1/4 cup water • 3 tablespoons tomato paste • 2-3 tablespoons olive oil • 1/4 cup grated yellow onion • 1/3 cup chopped fresh parsley Spices • 1 tsp ground paprika • 1 tsp onion powder • 1 tsp garlic powder • 1 tsp dried oregano • 1/2 tsp cayenne powder (optional) • 1/4 tsp ground turmeric • 1 tsp cumin powder • 1/4 tsp smoked paprika (optional) • salt to taste • black pepper to taste Instructions 1. In a large bowl, add your rinsed organic black beans, cooked quinoa, tomato paste, olive oil, water, grated onion, all the seasoning and the panko breadcrumbs. Form four to five patties. 2. Brush some oliv
Lentil Veggie Burgers
50min · 6 servings Ingredients • ½ cup dried lentils, rinsed and drained • 1 cup water • 1 dried bay leaf • coarse kosher salt • ¼ cup walnuts • ¼ cup sunflower seed • ½ cup finely chopped carrot, 1-2 medium carrots • ½ cup finely chopped onion, about 1 medium onion • 2 cloves garlic , minced • ½ cup panko bread crumbs • 1 teaspoon dried thyme • 1 teaspoon dried oregano • ½ teaspoon coarse kosher salt • 1 egg • 1 Tablespoon tomato paste • 1 Tablespoon vegan Worcestershire sauce • ¼ cup flour • 1 Tablespoon olive oil • hamburger buns • lettuce • tomato slices • onion • bbq sauce Instructions • Combine lentils, water, and bay leaf in a medium saucepan. Bring to a boil, then reduce heat and simmer, uncovered, for 20-30 minutes. Add more water as needed to keep the
The Best Veggie Burger Recipe - A Cozy Kitchen
The Best Veggie Burger Recipe - A Cozy Kitchen
Black Bean Burgers ?? - Vegan Dinner Recipes