Potato-vegetable-rice recipes

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Ratatouille (Vegetable Stew)
Discover 25 simple and delicious ratatouille recipes perfect for quick weeknight dinners. These vegetable stew dishes are both healthy and flavorful, making them ideal for family meals. Whether you're a fan of traditional French cuisine or looking to try a new vegetarian option, these recipes cater to all tastes. Elevate your dinner routine with these easy-to-follow ratatouille dishes. #Ratatouille #VegetableStew #DinnerRecipes #QuickMeals #HealthyEating
Crispy Parmesan Truffle Fries
Golden, crispy fries tossed with savory Parmesan and a drizzle of aromatic truffle oil. These gourmet fries are the ultimate indulgence for snacking or as a side dish that steals the show. Preheat oven to 425°F (220°C). Slice potatoes into thin fries, rinse in cold water, and pat dry. Toss the fries with olive oil, garlic powder, and salt, then spread them on a baking sheet in a single layer. Bake for 25–30 minutes, flipping halfway, until golden and crispy. Toss the hot fries with Parmesan and truffle oil, then garnish with parsley. Serve immediately. #TruffleFries #GourmetSnacks #ParmesanFries #EasyRecipes
Carrot Fries with Tzatziki Dipping Sauce
20min · 4 servings Ingredients • 1 pound carrots washed and peeled • 1 tbsp olive oil • 1 tsp honey • ¼ tsp garlic powder • 1 tsp dried oregano • salt & pepper to taste • 1 tbsp fresh dill chopped • Tzatziki Sauce
Roasted and Marinated Pepper Salad Recipe
Oven Roasted Pepper Salad is incredibly tasty and so Easy!! One of our favorite make ahead bell pepper recipes! Everyone who tries this marinated roasted sweet pepper recipe, loves it and it always gets rave reviews everywhere it goes. | olgainthekitchen.com #bellpeppers #bellpepperrecipe #marinatedbellpeppers #sweetpeppers #marinatedvegetables #roastedpepper #sidedish #salad
Sauteed Asparagus & Mushrooms
Garlic sauteed asparagus and mushrooms is a flavorful, vegan side dish to enjoy in spring as well as in the fall season. It goes well with many entrees on weeknight dinners and put together in just a few minutes. Try this herby and pan-fried fresh asparagus with the mushroom recipe.
Honey Roasted Carrots with Feta & Dill
25min · 4 servings Ingredients: • 1 lb. carrots, washed & peeled • 1 Tbsp honey (plus more to drizzle over the top) • 1 Tbsp olive oil • 1 garlic clove, minced • ½ tsp dried dill (or 1 Tbsp chopped fresh dill) • ¼ tsp salt (or to taste) • ¼ cup feta cheese, crumbled • Cracked black pepper, to taste • Fresh dill, for garnish
Roasted Green Beans and Carrots
40min · 6 servings 1 pound green beans, ends trimmed 1 pound carrots, peeled and sliced into matchsticks ¾ cup thinly sliced shallots (2 large shallots) 1 ½ tablespoons olive oil 1 tablespoon freshly squeezed lemon juice 1 teaspoon salt ¼ teaspoon ground black pepper 2 tablespoons fresh parsley, chopped 1 ½ teaspoons fresh thyme, chopped