Small Batch Cheesecake (Makes 4-6 Slices) - Sweetest Menu

Name: Small Batch Cheesecake
Prep time: 3 h 25 min
Cook time: 40 min
Total time: 4 h 5 min
Yield: 4
Ingredients: 1 Lemon (approximately 1 tablespoon), Zest of small; 1 Raspberries, Fresh; 1 Egg, large; 1 Egg yolk; 1 tbsp Lemon juice, freshly squeezed; 50 g Caster sugar or granulated sugar; 1 tsp Vanilla extract; 100 g Biscoff lotus cookies; 40 g Butter, salted; 1 full fat 250 grams (1 and 1/4 cup) full fat block Cream cheese; 60 ml Sour cream, full fat

6 ratings

· 4hr 5min · Vegetarian · 4 servings

A creamy baked cheesecake that makes just 4-6 slices.

Sweetest Menu

Ingredients

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