Collard Greens Recipes

Collard Greens Recipes made in the authentic Southern and soul food fashion including stovetop, Crockpot slow cooker, and Instant Pot methods using smoked turkey, ham hocks, bacon, or ham for flavor.
10 Pins
·
5mo
Mixed Greens with Collards and Turnips
This Mixed Greens recipe features tender and hearty greens including collard greens, kale, turnip greens, and mustard greens. This dish is true to its Southern and soul food roots and combines aromatic spices and seasonings with smoked turkey or ham hocks. Pair this side dish with homemade cornbread and your favorite entrees.
Collard Greens Seasoning
This Homemade Collard Greens Seasoning is the best vibrant blend of spices designed to elevate your Southern greens to new heights of flavor. The blend is a fusion of the perfect spices, each contributing its own unique essence to the dish. With a balance of savory and smoky notes, this seasoning blend promises to transform your dish and make you forget about store-bought spice blends.
The Best Southern Soul Food Collard Greens Recipes
If you’re craving authentic Southern soul food, nothing hits the spot quite like a pot of perfectly cooked collard greens. Whether simmered on the stove, slow-cooked in a Crockpot to perfection, or infused with the smoky richness of ham hocks, smoked turkey, or bacon, collard greens are a staple in Southern kitchens. These flavorful greens, cooked low and slow with just the right seasonings, offer a hearty and comforting side dish for any occasion.
Black Eyed Peas and Collard Greens
Celebrate Southern tradition with this flavorful Collard Greens and Black-Eyed Peas recipe! Simmered to perfection with smoky, savory seasonings, this classic dish is a must for New Year’s or any time you’re craving comfort food with a rich, hearty taste. Packed with nutrients and soul-warming goodness, it’s the perfect side dish or main course. Pin this recipe for a taste of Southern comfort that’s sure to satisfy!
Sauteed Collard Greens
This Sautéed Collard Greens recipe offers a simple yet satisfying method that brings out the hearty and savory flavor of the greens, making them a flavorful addition to any meal. Combined with homemade Creole seasoning, aromatic garlic, onions, and a touch of olive oil, these tender greens are gently cooked to perfection, resulting in a dish that's as wholesome as it is delicious.
Slow Cooker Crockpot Collard Greens with Smoked Turkey
This Slow Cooker Crockpot Collard Greens recipe is easy to whip together, simply dump the ingredients in the pot and go. This Southern-style soul food dish is made with smoked turkey or ham hocks for delicious flavor.
Mixed Collard and Turnip Greens
Experience the best of Southern flavors with this Mixed Collard and Turnip Greens recipe! Combining the robust taste of collard greens with the slightly peppery flavor of turnip greens, this dish is simmered to perfection with savory seasonings for a nutritious and hearty side. Perfect for any meal, this Southern staple offers a delicious blend of textures and flavors that’s sure to please. Save this pin to enjoy a classic, wholesome dish that’s rich in tradition and taste!
Instant Pot Southern Collard Greens
Instant Pot Southern Collard Greens is a quick and easy electric pressure cooker recipe seasoned with smoked turkey. You can also use mustard or turnip greens. These collards can be cooked with bacon, ham hocks, country ham, or vegetarian without any meat. Add in a little vinegar if preferred. #InstantPot #InstantPotCollardGreens
Easy Southern Collard Greens with Smoked Turkey +{VIDEO}
These Easy Southern Collard Greens are the best soul food recipe using fresh collards, smoked turkey, ham hocks, or bacon. This signature dish is made from scratch and is typically served with Southern Cornbread for Sunday dinners, Thanksgiving, and the holiday season.
Black Eyed Peas and Collard Greens
This Black Eyed Peas and Collard Greens recipe is cooked together in the same pot and is perfect for your first meal of the New Year. This dish clings to Southern soul food traditions and is seasoned with a touch of smokiness from smoked turkey or ham hocks and the best combo of spices and seasonings.