South Carolina

Our name may be French but this is not your ‘nawlins creole... Luquire Family Foods’ Carolina Creole is not to be confused with the creole sauces that pepper the state of Louisiana. Our recipe hails from Georgetown, South Carolina where we've cast our shrimp nets and frequented fish camps for generations. Since arrival, we’ve had our roots firmly planted in the pluff mud and focused our kitchen around using the plentiful bounty of our marshes, fields, waterways and storied rice plantations.
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My Charleston | Post and Courier - Charleston, SC
Paddleboarders and boaters share Shem Creek with shrimp boaters- Mt. Pleasant, SC
(Entry into Fort Moultrie, South Carolina.) Fort Moultrie is the name of a series of citadels on Sullivan's Island, South Carolina, built to protect the city of Charleston.
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Folly Beach Pier, Charleston